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小黃/櫛瓜炒肉絲

小黃/櫛瓜炒肉絲

鮮脆的小黃瓜/櫛瓜配上肉絲,這個夏天就它最對味~

內容物:小黃瓜/櫛瓜、洋蔥、蔥段、蒜片、辣椒、胡蘿蔔、食用油、醬油、蠔油、胡椒粉、烏醋、鹽巴。


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Description

份量:約3 - 4人份

 

烹飪小教室:

※烹飪前準備:先將肉絲解凍後加入一包醬油及半包蠔油醃漬備用!

※烹飪前準備:取一碗加入醬油、胡椒粉、蠔油攪拌均勻備用!
1.起鍋倒入食用油,油熱後
入肉絲翻炒至半熟後撈出備用

2.原鍋加入蒜末、蔥段、洋蔥、紅蘿蔔絲翻炒約30

3.加入肉絲調好的醬汁翻炒數秒後加入約50cc的水。

4.加入櫛瓜/小黃瓜、辣椒,以大火翻炒約30秒後沿鍋邊嗆入烏醋

5.起鍋前加入鹽巴調味後即可盛盤

Ps.喜歡吃辣的鮮粉,可以在步驟2就加入辣椒,將辣椒味炒出。 


🙌免採買、免切洗備料,節省您寶貴的備餐時間。

👩嚴選生鮮・新鮮,才能煮出食材美味。

🍳跟著烹飪小教室教學,輕鬆變大廚。

📌保存方式:冷藏3-5 (肉品冷凍保存)

 

★產 地:台灣

本產品已經裁切清洗,並密封包裝。

餐點需加熱烹調後才能食用,切勿生食。

Additional details
Shipping & Payment

Delivery Options

  • Tcat - Refrigerated
  • Others
  • 大台中地區_萊爾富中縣甲南店自取
  • Tcat - Refrigerated (Collect on Delivery)
  • 12/2(五)台中漂遊者森林音樂祭 專人配送 (地址:台中麗寶樂園-東區落羽松森林)

Payment Options

  • Cash on Delivery
  • Credit Card (Support Visa, Master, JCB)
  • Tcat (Collect on Delivery)
  • Bank Transfer
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