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View All / 輕鬆上菜
海帶芽根炒豆干

海帶芽根炒豆干

下酒下飯，鹹辣鮮香，超級下飯，也可以當涼拌菜吃唷！

NT$219
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Description

份量：約3 - 4人份

烹飪小教室：

1.起鍋，倒入食用油，油熱後加入豆干煎至兩面金黃後撈出備用。

2.原鍋加入薑絲、蒜末爆香。

3.加入海帶芽根、60cc水。

4.水滾後加入豆干、味醂、豆瓣醬拌炒均勻。

5.水滾後即可起鍋。

 

🙌免採買、免切洗備料，節省您寶貴的備餐時間。

👩‍嚴選生鮮・新鮮，才能煮出食材美味。

‍🍳跟著烹飪小教室教學，輕鬆變大廚。

📌保存方式：蔬菜類冷藏、肉品冷凍。

 

★產 地：台灣

⚠️本產品已經裁切清洗，並密封包裝。

⚠️餐點需加熱烹調後才能食用，切勿生食。

Additional details
Shipping & Payment

Delivery Options

  • Tcat - Refrigerated
  • Others
  • 大台中地區_萊爾富中縣甲南店自取
  • Tcat - Refrigerated (Collect on Delivery)

Payment Options

  • Bank Transfer
  • Credit Card (Support Visa, Master, JCB)
  • Tcat (Collect on Delivery)
  • Cash on Delivery
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