Name: 麻油蛋麵線
SKU: 61aee3c4be81a3001d985d64
Price: 199.0 TWD
Availability: InStock

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麻油蛋麵線

傳承古早味的麻油香再搭上吸飽湯汁的雞蛋
這個寒冬絕對要來上一碗熱騰騰的麵線才對味

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Description

份量：約1-2人份、3-4人份

烹飪小教室：

※先取一碗倒入米酒並將枸杞倒入泡軟備用。

1.起鍋，倒入香油轉中火，油熱後加入薑片爆香至薑片呈現微捲曲狀(約5-10分鐘，過程中需稍微翻動避免焦掉)，撈出備用。
2.加入雞蛋煎至半熟後加入約800c.c(1600c.c)的水、麻油及薑煮滾，過程中可將麵線洗淨約1-2次降低手工麵線鹹度
3.水滾後加入麵線、枸杞及米酒！
4.待麵線膨脹後依個人口味加入鹽巴調味即可上桌。